Our Cake

Our tasting is not until after the "wedding season" because our baker is the lady I use each week for the weddings I work on. I have had her red velvet with cream cheese filling and icing several times and KNOW that is the route we want to go. Of course, we will be good sports and try some other selections, too. My FI is a huge sweets person and this is probably one of the more exciting things he is looking at doing. 


Picture: I found this sleigh, wedding cake base that I just love. I haven't located it for a reasonable price just yet, but I would love something like it since I am definitely go for a holiday wedding feel. 

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Designs that I am drawn to below....